Simple Recipe with potato chips
This is a recipe I use to make what I call Crispy-Crunchie Mushrooms.
- 1 stick butter
- 1 bag potato chips
- 2 tbsp garlic salt
Melt 1 stick of butter in a heavy skillet
Use a rolling pin and crunch a bag of potato chips.
Dip mushrooms in butter and roll in crunched potato chips.
Fry till golden brown and top with a sprinkle of garlic salt.